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Oils & Fats

Oils & Fats

75 entries

Subcategories

Animal Fats Butter Fats Infused Oils Nut Oils Oils Specialty Oils Truffle Oil

Items in Oils & Fats

WikiBacon DrippingsThe fat rendered from cooking bacon, used as a cooking medium or flavoring agent. Rich in savory, smoky flavor, bacon dr StubBacon Drippings

WikiBacon GreaseBacon grease is the rendered fat left over after cooking bacon. It's prized in home cooking for its rich, savory flavor

Bacon Grease

WikiChili OilChili oil is a condiment made by infusing neutral oil with dried or fresh chili peppers, garlic, and spices. It adds a w

WikiCoconut OilCoconut oil is a tropical fat extracted from coconut meat, solid at room temperature and prized for cooking, baking, and

WikiCooking SprayA convenient aerosol or pump spray that applies a thin, even coating of oil to cookware and baking pans. Typically made

StubCooking Spray

WikiFat DrippingsFat drippings are the rendered fats left in the pan after cooking meats like bacon, beef, chicken, or duck. These flavor

WikiGheeGhee is clarified butter made by melting butter and removing the milk solids and water, leaving behind pure butterfat. I

WikiLardLard is rendered pig fat, traditionally used in cooking and baking for its rich flavor and high smoke point. It creates

WikiMargarineMargarine is a spreadable fat made from vegetable oils that have been emulsified with water and other ingredients. It wa

WikiOlive OilA liquid fat extracted from pressed olives, widely used in cooking, dressings, and marinades. Extra virgin olive oil (EV

WikiSesame OilSesame oil is an aromatic cooking oil pressed from sesame seeds, available in two main varieties: light (neutral-flavore

WikiShorteningShortening is a solid fat made from vegetable oils through hydrogenation, creating a neutral-flavored fat that's 100% fa

StubVegetable Oil

WikiVegetable OilA neutral-flavored liquid fat extracted from various plants, most commonly soybeans, canola, corn, or a blend. It has a

WikiWalnut OilWalnut oil is a rich, nutty-flavored oil pressed from walnuts. It's prized for salad dressings, drizzling over finished