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Food Wiki
Condiments & Sauces

Condiments & Sauces

436 entries

Subcategories

Citrus Juices Curry Sauces Dip Mixes Jellies Preserves Oils Pantry Sauces Pickles Syrups

Items in Condiments & Sauces

StubBarbecue Sauce StubBasil Pesto

WikiBasil PestoA vibrant green sauce made from fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil. Traditional to Genoa, It

Wiki

Browning SauceA dark, savory condiment used to add deep color and umami flavor to gravies, stews, and sauces. Browning sauce is typica

WikiCapersCapers are the small, pickled buds of a Mediterranean shrub, prized for their briny, tangy flavor. They add a bold pop o

WikiChutneyA condiment made from fruits, vegetables, or herbs cooked down with spices, vinegar, and sugar into a thick, tangy-sweet

WikiDill Pickle JuiceThe tangy, salty liquid left in a jar of dill pickles after the pickles are eaten. It's a byproduct rich in vinegar, sal

StubDill Pickle Juice

StubDill Pickle Juice

StubDips Spreads

StubDips Spreads

StubDips Spreads

StubDips Spreads

StubDips Spreads

StubDips Spreads

StubDips Spreads

WikiEnchilada SauceA savory, often spiced tomato-based sauce used to coat and flavor enchiladas and other Mexican dishes. Enchilada sauces

WikiHorseradishHorseradish is a pungent root vegetable from the Brassicaceae family, prized for its sharp, spicy flavor when grated or

WikiKetchupA sweet and tangy tomato-based condiment, typically made from tomatoes, vinegar, sugar, and spices. Ketchup is one of th

WikiLiquid Smoke FlavoringLiquid smoke is a concentrated flavoring made by capturing smoke from burning wood and condensing it into liquid form. I

WikiMango ChutneyA sweet and tangy condiment made from mangoes, spices, and vinegar, commonly used in Indian cuisine. It adds bright, com

WikiMayonnaiseA thick, creamy emulsion made from oil, egg yolks, acid (vinegar or lemon juice), and seasonings. Mayonnaise is a versat

WikiMustardMustard is a condiment made from the seeds of the mustard plant, ground and mixed with liquid (water, vinegar, or wine)

WikiPestoPesto is a vibrant, herbaceous sauce made by blending fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil. It

StubPickled Items

StubPickled Items

StubPickled Items

StubPickled Items

StubSalad Dressing

StubSalad Dressing

StubSalad Dressing

StubSalad Dressing

WikiSalad DressingA liquid or semi-liquid sauce used to add flavor, moisture, and richness to salads and other dishes. Salad dressings ran

StubSalad Dressing

StubSalad Dressing

WikiSalsaA fresh or cooked sauce made primarily from tomatoes, chiles, onions, and cilantro, originating from Mexican cuisine. Ra

WikiSoy SauceSoy sauce is a dark, salty liquid condiment made from fermented soybeans, wheat, salt, and water. It adds umami depth an

WikiTahiniTahini is a smooth paste made from ground sesame seeds, with a nutty flavor and creamy texture. It's a staple in Middle

WikiWasabiWasabi is a Japanese plant known for its pungent, spicy kick that tingles the nose. It's commonly served as a paste with