Sweet Cream Style Corn

Store unopened cans in a cool, dry pantry. Refrigerate leftovers in a sealed container.

Drain the liquid before using in most recipes, unless the recipe specifically calls for it.

This corn is great in corn chowder, creamed corn recipes, or baked into cornbread.

Its sweetness makes it a good addition to dishes that need a touch of sugar.

Bacon

Potatoes

Chicken

Pork

Cheddar cheese

Butter

Cream

Assuming it's the same as regular canned corn; the added sugar and cream will affect the flavor and texture of your dish.

Not draining the liquid if a recipe requires a thicker consistency.