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TypeCheese Blend
TextureSemi-soft
Flavor ProfileMild, creamy, slightly tangy
Drill down
Types of Colby-Monterey Jack Cheese Blend
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Once opened, store tightly wrapped in plastic wrap or in an airtight container in the refrigerator. Freezing may affect texture, making it crumbly upon thawing.
Cooking Tips
This blend melts beautifully, making it ideal for grilled cheese, quesadillas, nachos, and casseroles.
If using pre-shredded, it often contains anti-caking agents which can slightly affect meltability compared to block cheese you shred yourself.
Use it as a topping for baked potatoes, chili, or pasta dishes.
Pairs With
Mexican cuisine (tacos, enchiladas)
Comfort food dishes (mac and cheese, casseroles)
Sandwiches and burgers
Appetizers (nachos, cheese balls)
Also called
Aliases
- Colby-Monterey Jack Cheese Blendsplural
/colby-monterey-jack-cheese-blends

