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Created by the Genie — AI-generated, review before relying on it
Sweet roasted carrots get a glossy honey-butter glaze that caramelizes in the oven for an irresistible side dish.
AI-assisted estimate — always verify allergens and dietary suitability yourself.
Step 1
Preheat the oven to 400°F and line a baking sheet with parchment paper.
Step 2
Melt the butter and stir in the honey until combined.
Step 3
Toss the sliced carrots with the honey-butter mixture and season with salt and pepper.
Step 4
Spread the carrots in a single layer on the baking sheet.
Step 5
Roast for 20 to 25 minutes, stirring once, until the carrots are tender and lightly caramelized.
Step 6
Serve warm.
AI-estimatedThese values are estimated by AI from the ingredient list and are approximate — not a substitute for a verified nutrition label. Actual values vary with brands, portions, and preparation.
