Created by the Genie — AI-generated, review before relying on it
Golden, buttery bread and melty cheddar make this classic grilled cheese a quick and comforting lunch.
AI-assisted estimate — always verify allergens and dietary suitability yourself.
Step 1
Spread butter evenly on one side of each slice of bread.
Step 2
Place two slices of bread, buttered side down, in a skillet over medium heat.
Step 3
Top each with cheddar slices and cover with the remaining bread, buttered side up.
Step 4
Cook for 2 to 3 minutes per side, pressing gently, until the bread is golden and the cheese is melted.
Step 5
Remove from the skillet and let cool for a minute before slicing and serving.
AI-estimatedThese values are estimated by AI from the ingredient list and are approximate — not a substitute for a verified nutrition label. Actual values vary with brands, portions, and preparation.