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Created by the Genie — AI-generated, review before relying on it
Dense, rich brownies with a deep chocolate flavor and a shiny, crackly top.
AI-assisted estimate — always verify allergens and dietary suitability yourself.
Step 1
Preheat the oven to 350°F and grease a 9-inch square baking pan.
Step 2
In a large bowl, whisk the melted butter and sugar together until smooth.
Step 3
Whisk in the eggs one at a time until the batter is glossy.
Step 4
Sift in the flour, cocoa powder, and salt, then fold gently until just combined.
Step 5
Pour the batter into the prepared pan and spread it evenly.
Step 6
Bake for 25-30 minutes, until a toothpick inserted in the center comes out with a few moist crumbs.
Step 7
Cool completely in the pan before slicing into squares.
AI-estimatedThese values are estimated by AI from the ingredient list and are approximate — not a substitute for a verified nutrition label. Actual values vary with brands, portions, and preparation.
