Banana Bread

Step 1

Preheat the oven to 350°F and grease a 9x5-inch loaf pan.

Step 2

In a large bowl, mix the mashed bananas with the melted butter and sugar.

Step 3

Beat in the eggs until fully incorporated.

Step 4

In a separate bowl, whisk together the flour, baking soda, and salt.

Step 5

Fold the dry ingredients into the banana mixture just until combined.

Step 6

Pour the batter into the prepared loaf pan and smooth the top.

Step 7

Bake for 55-60 minutes, until a toothpick inserted in the center comes out clean.

Step 8

Cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.