Baked Ham and Cheese Sliders

Name: Baked Ham and Cheese Sliders
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 12 dinner rolls; 1 lb ham, thinly sliced (deli); 8 slices swiss cheese; 6 tbsp butter, melted; 2 tbsp dijon mustard; 1 tbsp poppy seeds

Created by the Genie — AI-generated, review before relying on it

Soft dinner rolls layered with deli ham and swiss cheese, brushed with a poppy seed dijon butter and baked until melty.

40minTotal time

6Serves

EasyDifficulty

American

⚠️

Common allergens detected: Dairy, Wheat

AI-assisted estimate — always verify allergens and dietary suitability yourself.

Ingredients

Servings

Units

12
1 poundHam
8 slice
6 tablespoonButter
2 tablespoon
1 tablespoon

How to cook it

5 steps

Step 1
Preheat oven to 350°F. Slice the dinner rolls in half horizontally, keeping the rolls connected, and place the bottom half in a baking dish.
Step 2
Layer the deli ham and swiss cheese evenly over the bottom rolls, then place the top half of the rolls back on.
Step 3
Melt the butter and whisk in the dijon mustard and poppy seeds; brush this mixture evenly over the tops of the rolls.
Step 4
Cover with foil and bake for 15 minutes, then uncover and bake 5-10 more minutes, until the cheese is melted and the tops are golden.
Step 5
Let cool slightly before slicing into individual sliders and serving warm.

Nutrition per serving

524Calories

38.2gCarbs

28.3gFat

28.5gProtein

5.8gSugar

1,847mgSodium

AI-estimatedThese values are estimated by AI from the ingredient list and are approximate — not a substitute for a verified nutrition label. Actual values vary with brands, portions, and preparation.