Y
TaxonomyPhaseolus vulgaris
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Store unwashed in a breathable bag or container in the crisper drawer of your refrigerator.
Nutrition
Cooking Tips
Trim the ends before cooking.
Steam, blanch, or sauté them for a quick and healthy side dish.
Add them to stir-fries, pasta dishes, or casseroles for added color and texture.
Don't overcook them; they should remain crisp-tender.
Pairs With
Garlic
Almonds
Butter
Lemon
Dill
Bacon
Potatoes
Chicken
Fish
Common Mistakes
Overcooking them, which can lead to a mushy texture and loss of nutrients.
Not trimming the ends, which can be tough and stringy.
Storing them improperly, which can cause them to spoil quickly.
Also called
Aliases
- Yellow Wax Beanplural
/yellow-wax-bean
