S
Primary Flavor ProfileSour, Salty, Dill
TextureCrisp, Crunchy
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Once opened, always refrigerate spear pickles. Keep them submerged in their brine for best results.
Nutrition
Cooking Tips
Enjoy spear pickles straight from the jar as a low-calorie snack.
Add them to deli platters, charcuterie boards, or alongside your favorite sandwiches.
Chop them up for tartar sauce or relish.
Use the brine for marinades or to add flavor to dressings.
Pairs With
Burgers
Sandwiches (especially Reubens and club sandwiches)
Hot dogs
Fried chicken
Potato salad
Deviled eggs
Common Mistakes
Storing opened pickles at room temperature, which can lead to spoilage.
Not ensuring pickles are fully submerged in brine after opening, which can cause them to dry out or become soft.
Also called
Aliases
- Spear Picklesplural
/spear-pickles