R
OriginUnited States (Pennsylvania Dutch regions)
Typical IngredientsPork, beef, salt, spices, curing agents
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Keep refrigerated. Once opened, consume within the recommended fridge days.
Nutrition
Cooking Tips
Slice thinly for sandwiches or charcuterie boards.
Dice and sauté for breakfast scrambles or casseroles.
Grill or pan-fry for a smoky, savory flavor.
Add to soups and stews for an extra layer of flavor.
Pairs With
Mustard (dijon, yellow)
Cheese (cheddar, swiss)
Pickles
Onions
Potatoes
Eggs
Common Mistakes
Overcooking, which can make it tough and dry.
Not slicing it thinly enough for certain preparations, like sandwiches.
Also called
Aliases
- Ring Bolognasplural
/ring-bolognas