
Main IngredientsChili peppers, vinegar, salt
Flavor ProfileSpicy, tangy, acidic
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Refrigerate after opening to maintain flavor and quality. Check the specific product label for best-by dates.
Nutrition
Cooking Tips
Start with a small amount, especially if you're unsure of the heat level.
Use it to add a kick to marinades, salad dressings, or dips.
Drizzle over eggs, tacos, pizza, or soups for an instant flavor boost.
Pairs With
Eggs
Tacos
Burgers
Pizza
Soups
Chili
Fried chicken
Common Mistakes
Adding too much at once, leading to an overwhelmingly spicy dish.
Not storing it properly after opening, which can affect its flavor and shelf life.
Also called
Aliases
- Pepper Saucesplural
/pepper-sauces
