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OriginUnited States
Primary flavorSpicy, creamy
TextureSemi-soft, smooth
Drill down
Types of Pepper-Jack Cheese
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Keep tightly wrapped in its original packaging or plastic wrap to prevent drying out.
Nutrition
Cooking Tips
Pepper Jack melts beautifully, making it ideal for quesadillas, grilled cheese sandwiches, and nachos.
Add it to scrambled eggs or omelets for a spicy breakfast.
It's a great topping for burgers, pizzas, and chili.
Pairs With
Pulled pork
Avocado
Corn
Beans
Salsa
Chorizo
Common Mistakes
Overheating cheese can cause it to become oily or separate. Cook until just melted and bubbly.
Assuming all Pepper Jack has the same level of spice. The heat can vary significantly depending on the type and amount of peppers used.
Also called
Aliases
- Pepper-Jack Cheesesplural
/pepper-jack-cheeses-2

