Pareve Margarine

Store tightly wrapped in its original packaging to prevent odor absorption.

Use in baking where a dairy-free option is needed, or to provide a neutral fat base.

Can be used for sautéing vegetables, spreading on toast, or in sauces.

Assuming all pareve margarines will perform identically in baking; fat content and composition can vary.

Not checking the ingredient list for allergens if you have specific sensitivities (e.g., soy or nut allergies).