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Primary Flavor ProfileTangy, Savory, Slightly Sweet
Key IngredientsMustard, Vinegar, Sugar, Spices
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Always refrigerate after opening to maintain freshness and prevent spoilage. Check the expiration date on the packaging.
Cooking Tips
Use as a marinade for pork shoulder or chicken before slow-cooking or grilling.
Whisk into pulled pork or shredded chicken for an extra layer of flavor.
Drizzle over grilled sausages or burgers for a zesty alternative to ketchup.
Incorporate into coleslaw dressing for a tangy twist.
Pairs With
Pulled pork
Smoked chicken
Sausages
Ribs
Cole slaw
Sandwiches
Common Mistakes
Using it as a direct replacement for sweeter, tomato-based BBQ sauces without adjusting other ingredients; it can be much more acidic.
Not storing it properly in the refrigerator after opening, leading to spoilage.
Also called
Aliases
- Mustard-Based Barbeque Saucesplural
/mustard-based-barbeque-sauces
