J
TypeSemi-hard cheese
Primary FlavorCreamy, spicy
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Once opened, wrap tightly in plastic wrap or cheese paper to prevent drying out. Freezing can alter the texture, making it slightly crumbly upon thawing.
Nutrition
Cooking Tips
Grate it for even melting in recipes.
Add to scrambled eggs or omelets for a spicy breakfast.
Use as a topping for baked potatoes or chili.
Pair with a crisp lager or a fruity white wine.
Pairs With
Cornbread
Salsa
Avocado
Pulled pork
Grilled chicken
Nachos
Quesadillas
Burgers
Common Mistakes
Overheating cheese, which can cause it to become oily or stringy.
Storing cheese unwrapped in the refrigerator, leading to spoilage.
Also called
Aliases
- Jalapeno Jack Cheesesplural
/jalapeno-jack-cheeses
