G
OriginAmericas (likely Mexico)
Flavor ProfileMildly spicy, tangy, slightly fruity
Heat Level (Scoville)500 - 2,500 SHU
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Store fresh peppers in a breathable bag in the refrigerator. Pickled guero peppers will last much longer in the refrigerator.
Nutrition
Cooking Tips
Rinse fresh peppers well before using.
For mild heat, remove the seeds and membranes.
Guero peppers are excellent pickled and can be a fun DIY project.
Pairs With
Salsas and Pico de Gallo
Salads
Sandwiches and Burgers
Pickling
Tacos and Nachos
Grilled dishes
Common Mistakes
Mistaking them for a very hot pepper; gueros are typically mild.
Not properly storing fresh peppers, leading to premature spoilage.
Also called
Aliases
- Guero Chile Pepperplural
/guero-chile-pepper