Diced Plum Tomatoes

Once opened, store in an airtight container in the refrigerator and use within 5 days. Can be frozen for longer storage.

Drain excess liquid before adding to dishes where you don't want extra moisture, like pasta sauces or chili.

Add them towards the end of cooking for a fresher tomato flavor and texture, or simmer longer for a richer sauce.

Rinse them if you're concerned about sodium content, especially if using canned versions.

Pasta sauces

Chili

Soups and stews

Salsa

Pizza

Casseroles

Dips

Using the entire can, including the liquid, in recipes that call for a thicker consistency.

Overcooking them in dishes where you want to retain a bit of their shape and fresh flavor.