Corn Flakes

Keep the box tightly sealed in a cool, dry place to maintain crispness. Once opened, transfer to an airtight container if possible.

Enjoy with your favorite milk (dairy or non-dairy) for a quick breakfast.

Use as a crunchy topping for yogurt parfaits or fruit salads.

Crush them to use as a crispy coating for fried chicken or fish.

Add to homemade granola or snack mixes for extra texture.

Milk (dairy or non-dairy)

Fresh fruit (berries, bananas, peaches)

Yogurt

Honey or maple syrup

Nuts and seeds

Leaving the box open, which leads to soggy flakes.

Assuming they are a significant source of protein or fiber without checking the nutrition label.