Chipotle Salsa

Always store opened chipotle salsa in an airtight container in the refrigerator. Check for mold before use.

Use chipotle salsa as a flavorful marinade for meats or vegetables.

Stir a spoonful into soups or stews for an extra layer of smoky heat.

Mix with sour cream or Greek yogurt for a creamy, spicy dip.

Its smoky flavor pairs wonderfully with grilled and roasted foods.

Tacos and burritos

Grilled chicken, steak, or fish

Nachos

Eggs (scrambled, fried)

Sandwiches and burgers

Roasted vegetables

Soups and stews

Mistaking chipotle peppers (dried smoked jalapeños) for fresh chipotle peppers in adobo sauce, which have a different flavor profile and texture.

Overheating chipotle salsa, which can intensify the heat and sometimes make it taste bitter.