B
Typical useBreakfast dishes, sandwiches, pasta, stews, appetizers
PreparationOften pre-cooked; can be eaten as is or heated.
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Once opened, consume within 7 days. Freezing can alter texture slightly.
Nutrition
Cooking Tips
Slice and add to pasta dishes, omelets, or stir-fries.
Grill or pan-fry slices for a quick appetizer or sandwich filling.
Dice and use as a flavor base for soups and stews.
Pairs With
Eggs
Potatoes
Onions
Peppers
Cheese
Bread
Common Mistakes
Overcooking can make the sausage dry and tough.
Assuming it's raw and trying to cook it for a long time; most smoked sausages are already fully cooked.
Also called
Aliases
- Beef Smoked Sausagesplural
/beef-smoked-sausages
