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Ajies Dulces Peppers

Aromatic sweet peppers from the Caribbean

OriginCaribbean and South America

Flavor ProfileSweet, fruity aroma, mild

Heat Level (Scoville)0 SHU

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Common carton size

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Store fresh peppers in a breathable bag in the crisper drawer. For longer storage, they can be puréed and frozen.

Finely chop ajíes dulces to add a sweet, aromatic base to stews, rice dishes, and sofritos.

Use them generously in Caribbean and Latin American cuisine for authentic flavor.

Since they have no heat, they can be used in larger quantities than spicy peppers.

Codfish

Chicken

Rice

Beans

Plantains

Tomatoes

Onions

Garlic

Mistaking them for spicy peppers and using them sparingly.

Overcooking them, which can diminish their fresh, fruity aroma.

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