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Created by the Genie — AI-generated, review before relying on it
Creamy, comforting rice simmered slowly in sweet milk with warm cinnamon and vanilla.
AI-assisted estimate — always verify allergens and dietary suitability yourself.
Step 1
In a saucepan, combine the rice, milk, sugar, and a pinch of salt.
Step 2
Bring to a gentle simmer over medium heat, stirring often.
Step 3
Reduce the heat to low and cook, stirring frequently, for 25-30 minutes, until the rice is tender and the mixture has thickened.
Step 4
Remove from the heat and stir in the vanilla.
Step 5
Spoon the pudding into bowls and sprinkle with cinnamon.
Step 6
Serve warm, or chill in the refrigerator for a cold version.
AI-estimatedThese values are estimated by AI from the ingredient list and are approximate — not a substitute for a verified nutrition label. Actual values vary with brands, portions, and preparation.
