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Main IngredientsFlour, water, salt, yeast
Flavor ProfileSalty, slightly yeasty
TextureCrispy, crunchy
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Store in an airtight container to maintain crispness. Can become stale more quickly if exposed to air.
Cooking Tips
Crush them to use as a crunchy coating for chicken or fish.
Serve with cheese dips, hummus, or mustard for a simple appetizer.
Incorporate them into snack mixes for added crunch and saltiness.
Use them as edible stirrers for cocktails.
Pairs With
Cheese dips
Mustard
Hummus
Salsa
Charcuterie boards
Soups
Common Mistakes
Storing them in a non-airtight container, leading to loss of crispness.
Assuming they are a gluten-free option (they typically contain wheat).
Also called
Aliases
- Thin Pretzel Stickplural
/thin-pretzel-stick