Seasoned Pepper Blend

Store in a cool, dry place away from direct sunlight to maintain flavor and aroma. Ensure the container is tightly sealed.

Sprinkle generously over grilled or roasted meats, poultry, and fish before serving.

Add to marinades for an extra layer of flavor.

Use in rubs for barbecue.

Stir into salad dressings or dips for a zesty kick.

Season vegetables before roasting or sautéing.

Steak

Chicken

Pork

Roasted Vegetables (potatoes, broccoli, carrots)

Eggs

Salad Dressings

Marinades

Adding too much at once; start with a smaller amount and taste before adding more.

Assuming it contains salt; many blends do not, so you may need to add salt separately.

Storing in a humid environment, which can cause clumping and reduce flavor.