Rotelli Pasta

Store dry rotelli in an airtight container in a cool, dark, dry place for up to 2 years.

Rotelli's shape is excellent for holding chunky sauces, vegetables, or small pieces of meat.

This pasta is a great choice for pasta salads as the wheels hold dressing well.

Don't overcook! Aim for al dente so the pasta holds its shape.

Creamy sauces

Chunky vegetable sauces (like marinara with diced vegetables)

Meat sauces

Pasta salads

Cheesy dishes

Using a sauce that is too thin, as it won't cling well to the pasta shape.

Overcrowding the pot when cooking, which can lead to sticky, clumped pasta.