Red Gum Drops

Store in an airtight container in a cool, dry place. Exposure to humidity can cause them to become sticky.

Use gum drops to decorate cakes, cookies, or gingerbread houses.

Chop them finely and mix into cookie dough for bursts of fruity flavor.

Melt them carefully (low heat and constant stirring) to create a glaze or topping, though they can scorch easily.

Chocolate

Vanilla

Citrus flavors (lemon, orange)

Gingerbread

Spices (cinnamon, cloves)

Heating gum drops too high, which can cause them to burn or become unpleasantly tough.

Storing them in an open container, leading to them drying out or becoming overly sticky.