Orange Pekoe Tea

Store tea in an airtight container away from light, heat, and moisture to preserve freshness and flavor. Avoid storing near strong-smelling items like spices or coffee.

Use fresh, cold water for the best flavor.

Heat the water to just below boiling for black tea (around 200-210°F or 93-99°C).

Steep for 3-5 minutes, depending on your desired strength. Longer steeping can lead to bitterness.

Consider tasting the tea plain first before adding milk or sugar.

Biscuits and scones

Shortbread

Light sandwiches

Pastries

Fruit tarts

Using boiling water, which can scald the tea leaves and create a bitter taste.

Over-steeping the tea, resulting in an astringent flavor.

Storing tea improperly, leading to a loss of aroma and flavor.