Fresh Berries

Store unwashed berries in a single layer in a breathable container. For longer storage, wash and dry thoroughly before freezing.

Rinse berries just before you plan to use them to prevent them from getting mushy.

Add a splash of balsamic vinegar to fresh berries to enhance their natural sweetness and flavor.

Berries can be used in a wide range of dishes, from breakfast parfaits and smoothies to salads and baked goods.

Cream and yogurt

Chocolate

Lemon and lime

Mint

Vanilla

Oats and granola

Cheese (e.g., goat cheese, mascarpone)

Washing berries too far in advance, which can lead to mold and spoilage.

Storing berries in an airtight container, as this traps moisture and speeds up decay.

Overcrowding berries in a container, which can crush them and make them spoil faster.