D
TypeSeasoning Mix
Primary UseCreating gravy or dipping sauce
Buy it or make it
Get some
Buy it
Common carton size
On the shelf at your store. Live pricing is coming soon.
Add to shopping listStorage
Store in a cool, dry place in an airtight container. Check the expiration date on the package.
Nutrition
Cooking Tips
Always follow package instructions for the correct water-to-mix ratio.
Whisk the mix into cold water before heating to prevent clumps.
Taste and adjust seasonings, like pepper or a pinch of herbs, before serving.
For a richer flavor, use broth or stock instead of plain water.
Pairs With
Roast beef or pork
Pot roast
French dip sandwiches
Mashed potatoes
Steak
Common Mistakes
Adding the mix to boiling water, which can cause it to clump.
Using too much or too little water, resulting in gravy that's too thin or too thick.
Forgetting to stir or whisk while heating, leading to uneven consistency.
Also called
Aliases
- Dry Au Jus Mixesplural
/dry-au-jus-mixes
