Colored Sugar Sprinkles

Store in an airtight container in a cool, dry place away from direct sunlight to prevent clumping and color fading.

Apply sprinkles immediately after frosting or icing, while it's still wet, so they adhere properly.

For a vibrant effect on dark frosting, consider using lighter colored sprinkles.

Experiment with different shapes and sizes of sprinkles for unique decorative patterns.

Buttercream frosting

Royal icing

Cupcakes

Cookies

Ice cream

Applying sprinkles too early can cause them to bleed color into the frosting.

Sprinkling on dry frosting will result in them falling off.

Storing sprinkles in humid conditions can lead to clumping.