Canned Peaches in Heavy Syrup

Store unopened cans in a cool, dry pantry. Once opened, transfer to an airtight container and refrigerate.

Drain the syrup before using the peaches if you want to control the sweetness of your dish.

The drained syrup can be used as a sweetener in baking or cocktails.

Rinse the peaches under cool water if you prefer a less sweet flavor.

Yogurt

Ice cream

Cakes

Pancakes

Salads

Cobblers

Oatmeal

Not draining the syrup when a recipe calls for less sweetness.

Discarding the syrup without considering its use as a sweetener.