Candied Ginger

Store in an airtight container at room temperature. It can become harder over time, but is still usable.

Chop finely to add to cookies, cakes, or muffins.

Use whole pieces to decorate desserts or cocktails.

Simmer chopped candied ginger in water or broth for a spicy-sweet glaze for pork or chicken.

Chew a small piece to help settle an upset stomach.

Chocolate

Apples

Pears

Spiced cakes

Cocktails

Expecting it to be as intensely spicy as fresh ginger; the sugar mellows the heat.

Using too much in delicate baked goods, as it can overpower other flavors.