Bran Flakes

Keep the box tightly sealed in a cool, dry place to maintain crispness.

For a quicker breakfast, pour milk over them and let sit for a minute to soften slightly.

Use crushed bran flakes as a crunchy coating for baked chicken or fish.

Mix into yogurt or add to homemade granola for extra fiber and texture.

Milk (dairy or non-dairy)

Yogurt

Fresh berries (strawberries, blueberries, raspberries)

Sliced banana

Nuts and seeds (almonds, chia seeds)

Honey or maple syrup

Leaving the box open, which leads to stale and soggy flakes.

Expecting them to be a significant source of protein without other additions.