Blood Orange

Store at room temperature for short-term use, or in the refrigerator for longer storage. Keep them in a mesh bag or ventilated container in the fridge.

The vibrant color makes them excellent for garnishes, cocktails, and desserts.

Use them in salad dressings, marinades, or to add a unique twist to roasted meats.

Their juice is wonderful for making sorbets, jams, or infused simple syrups.

Chocolate

Berries (especially raspberries and strawberries)

Pork

Duck

Fennel

Mint

Vanilla

Expecting the same tartness as a regular orange; blood oranges are generally sweeter.

Overcooking them, which can diminish their unique flavor and color.