Asian Plum Wine

Store in a cool, dark place. Once opened, refrigerate for best quality. Umeshu can be aged for extended periods, improving its flavor.

Enjoy it chilled on the rocks, with a splash of soda, or neat.

Use it in cocktails for a fruity, sweet twist.

The preserved plums can be eaten after soaking; they are soft and intensely flavored.

Desserts like mochi or pound cake.

Light cheeses.

Spicy Asian dishes to balance the heat with sweetness.

Serving it warm, which can mute its delicate flavors.

Over-sweetening dishes when using it as an ingredient, as it is already quite sweet.