Apple-Apricot Preserves

Once opened, refrigerate. Ensure the lid is tightly sealed to maintain freshness.

Warm gently before spreading for a smoother texture on toast or pastries.

Use as a glaze for roasted pork, chicken, or duck for a fruity counterpoint.

Stir a spoonful into plain yogurt or oatmeal for added flavor.

Toast and bread

Scones and biscuits

Yogurt and oatmeal

Cheese boards (especially with cheddar or brie)

Pork and poultry dishes